Plain Buckinis 950g by LOVING EARTH
Buckwheat isn’t wheat – or any kind of a grain, actually – but it’s been used as such throughout Eurasia for thousands of years. It still makes a great breakfast cereal, it can substitute for rice or pasta in meals, and it’s wonderful in soups. It’s also gluten-free, high in protein and soluble fibre, full of antioxidant flavonoids, and a good source of minerals including copper, iron, manganese and zinc. Loving Earth activates these pure buckwheat kernels with a low temperature process that leaves nutrients intact while making digestion and absorption easier.